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We offer courses for various levels, from beginners who want to learn the basics of wine to advanced students who aspire to obtain international certification.
Presentation
CAPLAN WINE ACADEMY established in 1995, began its partnership with WSET® in 2000. Currently, it is the largest WSET accredited school in Japan, offering courses in WSET WINE Level 1 to Level 4 and WSET SAKE Level 1 to Level 3. Particularly, it is the only school in Japan accredited for the Level 4 Wines certification (DIPLOMA) which attracts candidates from Japan as well as neighboring Asian countries. The school also offers WSG (Wine Scholar Guild) certification which include the Italian, Spanish and French Wine Scholar Course, the German Wine Academy Certification Course, and Barossa Wine School Certification Course. We have also started offering the Champagne Specialist Course certification from the Comité Champagne.
Our aim is to continue to offer courses that enable students to acquire various international certifications, and to become the school of choice for people learning about wine and saké.
- Course objectives :
- Describing and assessing Champagne wines.
- Knowing how to store and serve Champagne wines in optimal conditions.
- Being able to recommend a Champagne wine by ascertaining a customer’s expectations and requirements and then making a range of proposals suited to their request.
- Pairing food and Champagne wines
- Understanding and interpreting Champagne wine labels.
- Course advantages :
- Focus is on practice with workshops allowing students to apply the knowledge acquired.
- Develop consulting skills required for the exercise of professional activities such as recommending, serving, selling, and purchasing Champagne wines and managing a cellar.
- This program is created and certified by the Comité Champagne: the content is up to date and you are guaranteed to have a global vision of Champagne.
- Course limited to small groups to encourage interactivity and active participation.
